A visit with CSL Nutritional Services is productive if you have any of the following nutritional goal:
- Maintaining a healthy weight for life
- Using good nutrition as a way to help reduce your risk for cardiovascular disease, cancer, and heart disease
- Eating to compete as an athlete
- Having a nutrition expert guide you through the misinformation which saturates the media and health food stores
- Obtaining expert advice for yourself and your children on healthy dining, snacking, and ideas for packing school lunches
- Eating healthy while living the college experience. Skip the freshman 20!
- Group presentations on any aspect of nutrition
- Advice on an appropriate exercise plan to go with your healthy eating.
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Meet The Dietitian/Nutritionist:
Carol Sheffield Lapin is a Registered Dietitian and Exercise Specialist. She has a Masters degree in nutrition and food sciences, in addition to an undergraduate degree in physical education from The University of Texas at Austin.
Carol has been a practicing R.D. since 1990. She spent 10 years as the staff Dietitian for The Houston Astros Baseball Club and was an Adjunct Professor in Nutrition and Exercise at Texas Woman's University in the Houston Medical Center. Ms. Lapin lends her expertise to teachers and students in school districts in the Houston and surrounding area and is a nutrition consultant for several physicians in the Memorial Hermann Medical Center.
During your visit with Carol, you will have the opportunity to join her in her kitchen so that you may see, smell, and taste all of the foods she will be recommending for you during the program.
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What can you expect from your nutrition consult?
Meet with a certified nutrition professional with a master's degree in nutrition.
Your nutrition plan is designed for you taking your lifestyle and food preferences into consideration.
Current, accurate nutrition information.
Instruction that will give you the tools to continue to meet your nutrition goals for life.
Informative, interesting nutrition handouts.
Exercise instructions to go along with your nutrition information.
Continued communication after consult through E-mails and the phone.
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